References

gesj

GEOGRAPHY, ENVIRONMENT, SUSTAINABILITY

2071-93882542-1565

Russian Geographical Society

10.24057/2071-9388-2023-2629

gesj-3195

Research Article

RESEARCH PAPER

Статьи

Crop Residues Stimulate Yield-Scaled Greenhouse Gas Emissions In Maize-Wheat Cropping Rotation In A Semi-Arid Climate

Mirzaei

Department of Soil Science and Engineering, Faculty of Agricultural Engineering and Technology

School of Natural Sciences, Botany Discipline

Karaj, Iran

Dublin 2, Ireland

Anari

M. G.

Department of Soil Science and Engineering, Faculty of Agricultural Engineering and Technology

Karaj

Cherubin

M. R.

Department of Soil Science, “Luiz de Queiroz” College of Agriculture

Center for Carbon Research in Tropical Agriculture (CCARBON)

11 Pádua Dias Avenue, Piracicaba, São Paulo 13418-900

11 Alameda das Palmeiras, Piracicaba, São Paulo 13418-900

Saronjic

Institute of Soil Research, Department of Forest and Soil Sciences

Vienna

Mousavi

S. M. N.

Department of Plant, Food, and Environmental Sciences, Faculty of Agriculture

Institute of Land Use, Engineering and Precision Farming Technology, Faculty of Agricultural and Food Sciences andEnvironmental Management

Halifax, NS B2N 5E3, Canada

138 Böszörményi St., 4032 Debrecen, Hungary

Rooien

Department of Landscape Protection and Environmental Geography, Institute of Earth Science, Faculty of scienceand technology

4032 Debrecen

Zaman

Soil and Water Management & Crop Nutrition Section, Joint FAO/IAEA Division of Nuclear Techniques in Food &Agriculture, Department of Nuclear Sciences and Applications

Vienna

Caballero-Calvo

Departamento de Análisis Geográfico Regional y Geografía Física, Facultad de Filosofía y Letras, Campus Universitario de Cartuja

18071 Granada

University of Tehran; Trinity College DublinRussian FederationUniversity of TehranIslamic Republic of IranUniversity of São Paulo; University of São PauloBrazilUniversity of Natural Resources and Life Sciences (BOKU)AustraliaDalhousie University; University of DebrecenCanadaUniversity of DebrecenHungaryInternational Atomic Energy AgencyAustriaUniversity of GranadaSpain

2023

12012024

164125132

2024

Mirzaei M., Anari M.G., Cherubin M.R., Saronjic N., Mousavi S.M., Rooien A., Zaman M., Caballero-Calvo A.

Данная работа распространяется под лицензией Creative Commons Attribution 4.0.

This work is licensed under a Creative Commons Attribution 4.0 License.

https://ges.rgo.ru/jour/article/view/3195

Mitigating yield-scaled greenhouse gas emissions (YSE) is beneficial for enhancing crop yield, reducing greenhouse gas (GHG) emissions, and advancing climate-smart agronomic management practices. This study aims to evaluate the impact of different crop residue rates– 100% (R100), 50% (R50), and residue removal (R0) – on the YSE indicator within a maize-wheat cropping rotation under both conventional tillage (CT) and no-tillage (NT) systems in a semi-arid region. In the NT system, crop residues had a notable effect on the YSE indicator for wheat. Specifically, R0 exhibited a 39% and 20% decrease in YSE for wheat compared to R100 and R50, respectively. Interestingly, crop residue did not significantly influence YSE for maize under the NT system. On the other hand, in the CT system, YSE for maize in R0 was 33% and 25% lower than that in R100 and R50, respectively. Additionally, compared to R0, there were observed increases of 28% and 20% in YSE for wheat in R100 and R50 under the CT system, respectively. Our findings show that crop residue removal decreases YSE under both CT and NT systems. However, given that this practice degrades soil quality and results in lower yields, it is not considered a sustainable management practice compared to residue retention options. This research highlights the importance of evaluating GHG mitigation strategies by concurrently considering both emissions and crop production. Nevertheless, it is essential to conduct off-site assessments of GHG emissions from crop residue application and also engage in long-term studies to comprehend the full potential of crop residue management on YSE.

oil healthcropping systemfood securityconservation agriculturesoil managementclimate changegreenhouse gas emissions

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The authors declare that there are no conflicts of interest present.